Cardamom is a must-have in gingerbread and other treats during the winter season here. This precious spice is so healthy that ...

white, black, and green cardamom pods in woven bowls - Oksana_s/Getty Images Nicknamed the Queen of Spices because it's the third most expensive spice, cardamom is enjoyed all around the world in ...

In India, lassi defines love. Dahi, with salt, sugar, and spices, blended to perfection, the drink instantly strikes a chord with every desi palate. And the fact that it is super nutritious and good ...

Cardamom can elevate even the most boring dishes to exotic heights. Here are some innovative ways to add a desi twist to Western recipes. One of the most aromatic and versatile spices, cardamom has ...

A mixture of cardamom , sugar and honey can be applied on rough patches on the face to improve skin texture. Adding few drops of lemon juice to 1 tbsp of turmeric powder and 1 tbsp of cardamom powder ...

Cardamom, the Queen of Spices, offers significant digestive relief. This fragrant spice helps combat bloating and gas after meals. Its natural properties soothe the stomach and improve gut function.

Cardamom or elaichi is a spice used in almost every Indian household. Apart from its piney, fruity flavour and sweet aroma, it also boosts respiratory health by reducing phlegm and acting as a natural ...

Green and black cardamom may share a name, but they serve entirely different purposes in the kitchen. Find out more below.

Cardamom, consisting of the seeds of a plant in the ginger family, is one of the oldest known spices. Ancient Egyptians used it in medicine and as a breath freshener, and employed cardamom oil to ...

Cardamom, a staple in chai, offers more than just flavor. This fragrant spice aids digestion, boosts metabolism, and acts as a natural detoxifier. Its antioxidant properties strengthen immunity, while ...

The quick dish A sticky, fruity treat is just the pudding for a summertime picnic ...