Discover seafood chains known for extra-crispy fried fish, from classic cod and flounder to crunchy fish and chips.

If you're deep frying fish, you'll want to use an oil that balances that mouthwatering crispiness with a neutral flavor that lets the flavor shine. And luckily for all the seafood lovers out there, we ...

Add Yahoo as a preferred source to see more of our stories on Google. The weather is a little warmer; the days are a little longer. And the fish is about to fry! Lent begins Wednesday, March 5, and ...