New calculations show that the European countries have great potential for reducing the demand for global food resources and the associated GHG footprint. Researchers have estimated the climate ...

Food gets wasted at every point in the system. It happens on farms, at factories, in grocery stores and at restaurants. But as we reported in our food waste explainer, the biggest share of wasted food ...

Food has a major impact on the environment, given that the production, processing, transport, preparation and final consumption of the food require a lot of water, produce high carbon emissions and ...

Grocery stores on the Pacific Coast have made the biggest reduction in food waste ever recorded in the United States, according to a new study. Research by ReFED's Pacific Coast Collaborative shows ...

Seoul is rolling out a new incentive-based policy to curb what residents throw away. Read more at straitstimes.com. Read more at straitstimes.com.

File: Decomposing food scraps at Bennett Compost in Northeast Philadelphia. (Kimberly Paynter/WHYY) This story is part of the WHYY News Climate Desk, bringing you news and solutions for our changing ...

SAN FRANCISCO – A growing number of Bay Area shops are taking steps to reduce their food waste footprint, in an effort to preserve the planet and their profits. Nearly 2,000 shops in the area are ...

Food waste is one of the most often overlooked contributors to climate change; it’s believed to be responsible for up to 11 percent of the world’s greenhouse gas emissions. Since this waste occurs at ...

Food Waste Prevention Week highlights a startling statistic: 20% of all waste in Hillsborough County is food that could have been eaten. Across America, 40% of all food grown and produced never ...

It’s part of what we do every day across the UK — providing regular food waste collections to hospitality, retail, education, ...