Gluten is in a lot of food, but for those who have celiac disease, are gluten-intolerant or are partaking in a gluten-free diet, you shouldn't have to sacrifice flavor. Fortunately, a variety of ...

For those managing gluten sensitivity or celiac disease, incorporating variety into your weekly dinner routine while adhering to dietary restrictions is made simple with the best gluten-free meal ...

Gluten has been on everyone's mind lately, but not in everyone's diet. With the growing trend of celiac disease and gluten intolerance, many people prefer to keep it off their plates. In Minnesota, a ...

Even more striking is the fact that almost 30 percent of Americans say they’re “interested in avoiding or cutting back on gluten in their diet,” according to consumer research firm NPD Group. Grocery ...

While the meteoric growth of gluten-free retail products is well-documented, new research from Technomic shows that there has also been an “explosion of gluten-free items” on menus at limited service ...

As a longtime chef in four-star restaurants, Joseph Pace had seen appreciative customers before. But nothing prepared him for the day that a well-dressed man walked into his Greenwich Village ...

USA TODAY - Gluten-free is not just a fad in Boulder, it's a way of life. A large percentage of Boulderites believe that skipping the gluten is healthier for your body regardless of whether your not ...

When searching for gluten-free options in the Beaver Valley, tracking down local restaurants can be challenging for those on the diet. From specially prepared Italian cuisine to special cones for ice ...