A switch to more efficient cooking in Kenya aims to cut deforestation and health problems from cooking over smoky fires BUSIA, Kenya, April 11 (Thomson Reuters Foundation) - In this sunny part of ...

BUSIA, Kenya (Thomson Reuters Foundation) - In this sunny part of Kenya, solar cookers – which trap sunlight to heat food – have surged in popularity in recent years. But a big problem remains: How to ...

Kenya Pipeline Co. plans to build facilities worth $125 million to handle and store liquefied-petroleum gas with a view to boosting cooking-gas use in the rapidly urbanizing nation, Managing Director ...

Kenya needs to intensify public awareness campaigns expounding the benefits of clean cooking solutions that include a variety of improved cooking stoves and fuels. Data from the Kenya Household ...

• The Solar Cooker International award recognizes the most outstanding individuals, organizations, and countries whose sustained efforts have contributed most to empowering people to use solar energy ...

Nairobi — First Lady Rachel Ruto has called for urgent investment and financing to accelerate Kenya's transition from traditional firewood use to clean cooking technologies in schools, correctional ...

a variety of improved cooking stoves and fuels. Data from the Kenya Household Cooking Sector Study 2019 shows that about 7.3 million households use the Three Stone Open Fire (TSOF) compared to about 4 ...

Kenya’s bid to achieve universal access to clean cooking energy by 2030 is set to get a boost from $400 million in investments and tax relief. The government of East Africa’s largest economy plans to ...

NAIROBI, Kenya — Piles of firewood surrounded Jane Muthoni in her kitchen made of iron sheets. The roof, walls and wooden pillars were covered in soot. As she blew on the flame for tea, the ...

NGURIUNDITU, Kenya (Thomson Reuters Foundation) - When Joyce Njenga replaced her traditional open-fire hearth with an energy-saving stove, she was pleased it lived up to its promised efficiencies: ...

Here's what cooking for Thursday's White House state dinne r honoring Kenya. White House executive chef Cris Comerford says the main course is a “best of both worlds” combination of smoked short ribs ...