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Making EVERY Type of Grilled Cheese (56 Cheeses) | Epicurious
Third-generation cheesemonger, Adam Moskowitz, joins Epicurious for the ultimate grilled cheese challenge. Using every type of cheese, Adam made 56 grilled cheeses to determine the best one. From gruyère to ricotta–which sandwich has the best cheese pull, and which should be left outside of the frying pan? 00:00 Introduction 00:27 Kraft ...
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